As you may have noticed, I have been absent for quite a while. We did cook along to the most recent season of Top Chef and were thrilled that chef Kristen Kish pulled out a win, but the food this season was largely not inspiring to us and certainly not “blog-worthy.” Also, I’ve been very busy with my business lately (YAY!) and haven’t found the time or motivation for my hobby blog. Ultimately, I’d like to add something to the universe that’s not already out there — whether that’s our original recipes (and we do still have many of those to be released) or something else, I’m not sure.
So … what’s not out there in the world of food blogging that you’d like to see?
Do you want to discover original recipes?
Do you want more news/information/reviews of the local (Twin Cities) food scene?
Glimpses into the lives and menus of two foodies with three dogs?
You tell me — how can I inspire you in your kitchen adventures?!?
Thinking, thinking… And YAYY! to being busy — paid gigs are sweet. 😉
I would love to see a blog on the best places to shop for certain items (cheese @ Surdyk’s, meat at Specialty Meats and Gourmet).
How about a challenge? Life Partner and I are eating Paleo these days (and making major progress with my migraine and sleep issues — woo hoo!). So how about something delicious and Paleo? This means (and I summarize a ton of discourse on the topic) no grains, sugar, legumes, or dairy! Very hard for a foodie to live this way — we’re rethinking our entire pantry! Can you dig it???