Tag Archives: cooking

Salmon with Chili Relish and Fennel and Shrimp Salad With Chili Vinaigrette — Top Chef Night

Green Chile, Mushroom and Cheese Empanadas — Top Chef Night

Bacon-Wrapped Shrimp with Polenta and Port Wine Fig Sauce — Top Chef Night

Pig Skin Ravioli (aka Pancetta and Guanciale Ravioli) — Top Chef Night

Pickled Mushrooms, Char Siu Bao Pork Belly and Noodles – Top Chef Night

Shrimp and Grits – Momofuku Night

World Food Day

Edamame Falafel — Top Chef Night and Meat-Free Monday

Spicy Duck Meatballs With Fresh Linguine — Top Chef Night

Braised Oxtail With Lemon, Greens and Pappardelle Pasta – Shefzilla Night